Food April 18, 2016 Vegan Mazariner – A Swedish Classic A Mazarin is a buttery pastry shell filled with an almond paste dough and topped with icing. They’re delicious and…
Food December 14, 2013 Swedish Saffron buns (Saffransbullar) with almond paste & white chocolate Saffron buns are a must at Christmas time in Sweden. And we’re pretty serious about our buns. Everyone has their…
